We are so proud that Joey Folkersma took out AUSTRALIAN BARTENDER OF THE YEAR at Sydney’s Australian Bar Awards

He was challenged with a exam, blind tasting, mystery box & classic on the spot. Then had to create 2 drinks, one with Hendricks & one with Monkey Shoulder. He presented these to 6 of Australia’s best and took the crown as the BARTENDER OF THE YEAR.

Three Malts & An Orange

monkey shoulder scotch, clarified apple, burnt orange distillate, magic acid, sugar, orange

Dutch Summer

hendricks gin, acidulated honeydew juice, salted lime oleo, dill infused fino